Distillers 株式会社媛囃子（媛囃子蒸留所） (Himebayashi Co., Ltd. / Himebayashi Distillery)
Spirits producer · Seiyo, Ehime · Japan
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Himebayashi is a Japanese shochu producer based in Shikakawa-cho, Seiyo city, Ehime Prefecture, which traces its roots to a shochu brand made in the area about 200 years ago. The company makes shochu from Ehime-grown barley and chestnuts, and also produces liqueurs such as a plum liqueur and a yuzu liqueur. It also distils and ages a brandy from wine pomace supplied by other wineries.
Products and brands
Okuriokura (chestnut shochu), Himebayashi, Housenbou, Hayashi (barley shochu), Vinaccia Brandy #00, Umeshu Rin
What they make
shochu · barley shochu · chestnut shochu · rice shochu · plum liqueur · yuzu liqueur · pomace brandy · mail-order sales
Doing business in Japan
Compiled by Distillers Hub from web search of company and trade sources. The description is our own summary of the company's website. Something wrong? Correct or remove this listing.