Yamatozakura Shuzo Co., Ltd.

Yamatozakura Shuzo is a small shochu distillery in Ichikikushikino, Kagoshima Prefecture, Japan, founded during the Kaei era. It produces sweet potato and rice shochu, including versions made with Kagoshima-grown Kogane Sengan, Beni Satsuma and Koshihikari rice, bottled at 25% ABV.

Yamatozakura, Yamatozakura Den, Yamatozakura New Wave

sweet potato shochu · rice shochu · white koji · Kogane Sengan sweet potato · Beni Satsuma sweet potato · Koshihikari rice · atmospheric pressure distillation · distillery tours

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