Gregory Vineyards
Spirits producer · Angier, NC · United States
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Gregory Vineyards is a vine-to-bottle winery on a family farm near McGee's Crossroads in North Carolina, producing wine from locally grown grapes. The site also operates Lane's Seafood & Steakhouse, a restaurant that opened on the same farm in 1987, and offers wine tastings on weekends. The business is described as family owned and operated.
Products and brands
Moonshine, Brandy, Fortified Wines, Muscadine Wines
What they make
wine · vine-to-bottle wine production · locally grown grapes · seasonal wine editions · wine tastings · seafood and steak restaurant
Doing business in the United States
Compiled by Distillers Hub from US TTB permit list. The description is our own summary of the company's website. Something wrong? Correct or remove this listing.