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Regulations / Andorra

Alcohol regulations in Andorra

How to import or export liquor and spirits to Andorra, how to register products and labels, the import duty and taxes, and how to get a licence to make alcohol there. Researched October 2026.

Research guide, not legal advice. Compiled in October 2026 from the public sources listed at the bottom of this page. Duty rates, fees and rules change often: confirm with the regulator, a customs broker or local counsel before you act. Spotted something out of date? Tell us.

Status
Legal
Legal drinking age
18
Legal purchase age
18

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Licence to make spirits (distillery and bottling)

Licences needed
Obertura de comerç i indústria (commercial/industrial opening permit), sanitary authorization for alcoholic beverage production facilities, and distiller registration for special excise taxes.
Authority
Ministeri de Presidència, Economia, Treball i Habitatge; Ministeri de Salut; and the relevant local Comú.
Documents
Application form, corporate registration deed, cadastral and municipal premises approval, facility architectural plans, technical description of production and distillation processes, HACCP/autocontrol plan, and food handling certifications.
Fees
not confirmed
Time to obtain
1 to 3 months

Import licence and registration

Who can import
Only registered legal entities or commercial operators with established physical economic substance in Andorra, possessing an active trade registration (Registre de Comerç) and an import authorization for sensitive goods.
Licences or registrations
Registration in the Registre de Comerç i Indústria, food importer registration in the Registre Sanitari (RSPA), and customs authorization to handle sensitive goods (mercaderies sensibles).
Authority
Departament de Tributs i de Fronteres (Duana d'Andorra) and Ministeri de Salut.
Documents
Customs declaration (DUA), commercial invoice indicating the importer's official commerce registration number (Número de Comerç), bill of lading/transport documents, and health/origin certificates.
Fees
Standard customs clearance handling fees per consignment; not confirmed exact administrative registration tariff.
Time to obtain
Business and sanitary registration takes several weeks; customs clearance of shipments typically takes 1 to 2 working days.

Product and label registration

Required: no Process: Individual pre-market brand or label registration is not required for spirits; compliance with general Andorran and EU-aligned food safety and labelling standards is verified via customs control and…

Import rules

Alcohol is categorized as a sensitive good (mercaderia sensible). Importers of record must have a physical presence and valid commerce number in Andorra. Commercial importations require a Single Administrative Document (DUA)…

Import duty on spirits (HS 2208)

Spirits (HS 2208) are agricultural products excluded from the 1990 EU-Andorra Customs Union agreement for industrial goods. Rates depend on trade agreements: preferential customs tariffs apply to EU-origin goods under bilateral agreements, while non-preferential imports are subject to the applicable national customs tariff / EU common customs tariff alignment (typically ranging from 0% to specific rates or ad valorem duties).

Excise and taxes

Excise tax (Impost Especial sobre l'Alcohol under Llei 27/2008 and Llei 11/2010): €25.00 per hectolitre of pure alcohol (€0.25 per litre of pure alcohol) for HS 2208 spirits. Value Added Tax (Impost General Indirecte - IGI):…

Retail and distribution

Private retail system; spirits are sold in supermarkets, grocery stores, specialized liquor/tobacco shops, and on-premise venues (bars, restaurants, nightclubs). No state monopoly. Retail premises require a commercial opening…

Online sale and delivery

allowed

Labelling

Must comply with Andorran food information regulations aligned with EU standards: legal sales denomination, alcoholic strength by volume (% ABV), net quantity, lot/batch number, name and address of producer or EU/Andorran…

Advertising

Advertising directed at minors or depicting minors consuming alcohol is strictly prohibited. Commercial promotions cannot associate alcohol consumption with driving, sexual prowess, psychological relief, or improved physical…

Legal definitions of spirits

Andorra aligns its commercial standards and customs definitions with European Union spirit regulations (such as EU Regulation 2019/787): minimum ABV of 40% for whisky, 37.5% for rum, vodka, and gin, and 36% for brandy.

Dry or restricted areas

No dry parishes or territories exist. However, consumption and open possession of alcohol in public streets, squares, parks, public buildings, and public transportation outside authorized terraces and licensed festivities is…

Recent changes

Implementation of updated customs regulations and sensitive goods legislation requiring real economic substance in Andorra for alcohol importers and establishing traceable, nominal payment controls. Tightened enforcement and…

Opportunities for exporters

Andorra's low excise duty (€25/hl of pure alcohol) and 4.5% standard IGI make retail spirits prices significantly lower than in neighbouring France and Spain. This fosters high domestic sales and large volumes of duty-free border…

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Sources

  1. Portal Jurídic d'Andorra - Llei 27/2008 dels impostos especials
  2. Portal Jurídic d'Andorra - Llei 11/2010 de modificació de la Llei d'impostos especials
  3. Govern d'Andorra - Llei qualificada de seguretat pública i venda d'alcohol a menors
  4. Govern d'Andorra - Autorització sanitària administrativa per a activitats alimentàries
  5. Departament de Tributs i de Fronteres - Duana d'Andorra
  6. Agència Tributària - Reglamentació duanera sobre el règim de viatgers amb Andorra