Alcohol regulations in Botswana
How to import or export liquor and spirits to Botswana, how to register products and labels, the import duty and taxes, and how to get a licence to make alcohol there. Researched August 2026.
Research guide, not legal advice. Compiled in August 2026 from the public sources listed at the bottom of this page. Duty rates, fees and rules change often: confirm with the regulator, a customs broker or local counsel before you act. Spotted something out of date? Tell us.
- Status
- Legal
- Legal drinking age
- 18
- Legal purchase age
- 18
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Licence to make spirits (distillery and bottling)
- Licences needed
- Industrial Manufacturing Licence (distillery/bottling) and BURS Excise Manufacturing Warehouse Licence
- Authority
- Industrial Licensing Authority (Ministry of Trade and Industry) and Botswana Unified Revenue Service (BURS)
- Documents
- Company registration, proof of premises ownership or lease, Environmental Impact Assessment (EIA) approval, physical planning and zoning clearance, and local health inspection certificate
- Fees
- not confirmed
- Time to obtain
- not confirmed
Import licence and registration
- Who can import
- Registered corporate entities holding a valid wholesale or distributor liquor licence
- Licences or registrations
- Distributor Liquor Licence or Wholesale Liquor Licence, combined with BURS Customs Importer Registration / Tax Identification Number (TIN)
- Authority
- Liquor Control Authorities (Local Councils) and Botswana Unified Revenue Service (BURS)
- Documents
- Certificate of incorporation, valid Wholesale/Distributor Liquor Licence, BURS tax clearance certificate, identity documentation of directors
- Fees
- not confirmed
- Time to obtain
- not confirmed
Product and label registration
Required: no Process: There is no pre-market brand/label registration or COLA-type approval system; shipments are subject to standards compliance verification at port of entry under the Standards (Import Inspection) Regulations…
Import rules
Imports must be cleared through an authorized importer of record registered on BURS ASYCUDA; no state import monopoly; commercial invoice, bill of lading/consignment note, and Certificate of Origin required (to claim SACU/SADC…
Import duty on spirits (HS 2208)
0% for goods originating within the Southern African Customs Union (SACU); imports from outside SACU are subject to the SACU Common External Tariff on HS 2208 (generally free to low ad valorem baseline customs rates, alongside specific excise equivalent duties).
Excise and taxes
Specific excise duty aligned with SACU tariff schedules based on alcohol strength per litre of absolute alcohol (LAA); national Alcohol Levy of 30% to 35% ad valorem under the Control of Goods (Intoxicating Liquor Levy)…
Retail and distribution
Private licensed channels only; no state retail monopoly. Retail licences (bottle stores, bars, clubs, depots) are strictly reserved for citizens of Botswana or 100% citizen-owned entities. Bottle stores operate Monday–Saturday…
Online sale and delivery
restricted; not explicitly authorized under the existing Liquor Act framework, which ties all sales to fixed physical licensed premises, though online liquor licensing provisions were drafted in the 2025 Liquor Amendment Bill.
Labelling
Labels must be in English; must state brand name, product description, net volume in metric units, alcohol content (% ABV), country of origin, and name and address of producer or importer; health warnings and advisory notices…
Advertising
Restricted; alcohol promotion to minors is prohibited; broadcast advertising faces watershed scheduling restrictions, and point-of-sale outdoor advertising is banned in vicinity of sensitive areas such as schools and religious…
Legal definitions of spirits
Enforced through the Botswana Bureau of Standards (BOBS), aligned with SACU and regional harmonized beverage standards requiring minimum 43% ABV for whisky, brandy, rum, and gin, and minimum 37.5%–40% ABV for vodka and neutral…
Dry or restricted areas
No nationwide dry jurisdictions exist, but premises selling liquor must strictly maintain a minimum buffer distance of 500 meters from any school, church, highway, or major road.
Recent changes
Drafting and public consultations on the Liquor Amendment Bill of 2025 proposing formal online liquor licensing, soundproofing mandates, potential reduction of the 500-meter school/church buffer distance to 250 meters, and…
Opportunities for exporters
Exporters of premium spirits and whiskies benefit from growing demand in urban centers and safari tourism enclaves. Success requires establishing commercial partnerships with locally licensed, citizen-owned distributors due to…
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