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Distillerie Bigallet

Spirits producer · Val-de-Virieu, Auvergne-Rhône-Alpes · France

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About

Bigallet is a family-run French company in Virieu-sur-Bourbre, in the Isère region at the foot of the Alps, that makes syrups and spirits by traditional methods. Its range includes creams, aperitifs, plant and fruit liqueurs, flavoured wines, and a line of macerated rum blends. The company dates its origins to 1872 and says its syrups are free of preservatives.

Products and brands

China-China Amer, Génépi des Alpes Grand Tétras, Liqueur de thym, Liqueur de Châtaigne

What they make

fruit syrups · organic syrups · liqueurs · aperitifs · flavoured wines · flavoured rum · citronade · spirits

Doing business in France

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