Hill Laboratories
Supplier to distilleries and bottlers · New Zealand
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Hill Labs is a privately owned analytical testing laboratory in New Zealand, founded in 1984, with several sites across the country. It tests water, soil, wine, beverages, honey, asbestos and drugs of abuse, and offers inspection and certification services for food producers. For the drinks sector it provides spirits, beer, cider and kombucha testing, including alcohol strength, volatile compounds and contaminant screening.
Products and brands
Analytical testing for spirits, beer, and cider including ABV determination, GC-MS volatile compound profiling, methanol, and sulfur analysis
What they make
analytical testing · spirits testing · beer testing · cider testing · kombucha testing · wine testing · inspection and certification · food testing
Doing business in New Zealand
Compiled by Distillers Hub from the company's website and trade sources. The description is our own summary of the company's website. Something wrong? Correct or remove this listing.