Hong Kong Island Distillery Limited (香港島蒸餾廠)
Hong Kong, New TerritoriesHong Kong Island Distillery Limited (香港島蒸餾廠) is a producer of Whisky (Single Malt Whisky) based in Hong Kong, New Territories. Products: HKID Single Malt Whisky, Founders Club Cask releases (Local Barley Single Cask, Mizunara Oak Cask, Ex-Solera Sherry Cask, Sherry Butt Cask), New Make Spirit
Hong Kong Winery Limited (香港製酒有限公司)
Hong Kong, Tai Po, New TerritoriesHong Kong Winery Limited (香港製酒有限公司) is a producer of Distilled grain & fruit spirit, Composite spirits based in Hong Kong, Tai Po, New Territories, Hong Kong. Products: Silver Bun (斌) Hong Kong Blended Aroma Distilled Spirit 40% vol
Kowloon Spirits (Kowloon Distillery / 九龍釀酒)
Hong Kong, Fo Tan, Sha Tin, New TerritoriesKowloon Spirits (Kowloon Distillery / 九龍釀酒) is a producer of Whisky, Gin, Vodka based in Hong Kong, Fo Tan, Sha Tin, New Territories, Hong Kong. Products: Kowloon Single Malt Whiskey, Kowloon Signature Gin, Kowloon Pomelo Citrus Vodka
Magnolia Lab (五味雜陳)
Hong Kong, Kwai Chung, New TerritoriesMagnolia Lab (五味雜陳) is a producer of Liqueurs, Botanical herbal liqueurs based in Hong Kong, Kwai Chung, New Territories, Hong Kong. Products: Magnolia Oriental Botanical Liqueur (33% ABV), Roselle Oriental Botanical Liqueur (19% ABV)
N.I.P Distilling
Hong Kong, Quarry Bay, Hong Kong IslandN.I.P Distilling is a producer of Gin, Craft Spirits based in Hong Kong, Quarry Bay, Hong Kong Island. Products: N.I.P Rare Dry Gin, Catnip Tea Gin series (Yuan Yang, Tie Guan Yin, Phoenix Dancong), Exotic City Gin, 800M Gin
N.I.P Distilling / Hong Kong Craft Distilling Co. Ltd. (無名氏酒廠)
鰂魚涌 (Quarry Bay)N.I.P Distilling / Hong Kong Craft Distilling Co. Ltd. (無名氏酒廠) is a producer of Gin based in 鰂魚涌 (Quarry Bay), Hong Kong. Products: N.I.P Rare Dry Gin, Catnip Tea Gin series, Limited Edition Cask Aged Gin
Sam Seng Distillery / Sam Seng Wine & Foodstuff Ltd (三生酒廠 / 三生酒業食品有限公司)
Hong Kong, New TerritoriesSam Seng Distillery / Sam Seng Wine & Foodstuff Ltd (三生酒廠 / 三生酒業食品有限公司) is a producer of Traditional Chinese distilled spirits, rice spirits (San Zheng / Er Zheng), gaoliang liquor, medicinal tonic spirits, rose liqueur (Mui Kwei Lu) based in Hong Kong, New Territories. Products: Sam Seng Deer Antler Tonic Wine (鹿茸大補酒), Sam Seng San Zheng Rice Wine (三生牌三蒸酒), Deer Tail Wine (鹿尾羓酒), Sam Mui Plum Wine (三妹梅酒系列), Hakka Black Glutinous Rice Wine
TinShing Umeshu (天成梅酒)
Hong KongTinShing Umeshu (天成梅酒) is a producer of Liqueurs, Fruit liqueurs (honkaku umeshu) based in Hong Kong. Products: TinShing Umeshu Classic (Rice Wine Base), Umeshu VAAU (Vodka Base), Umeshu WHOA (Whisky Base), Umeshu JIN, FIA Spicy Chili Umeshu
Two Moons Distillery
Hong Kong, Chai Wan, Hong Kong IslandTwo Moons Distillery is a producer of Gin, Craft Spirits based in Hong Kong, Chai Wan, Hong Kong Island. Products: Two Moons Signature London Dry Gin, Calamansi Gin, Five Flowers Tea Gin
Wo Kee Distillery / Yuet Wo (和記酒廠 / 悅和醬園)
Hong Kong, Kwu Tung, Sheung Shui, New TerritoriesWo Kee Distillery / Yuet Wo (和記酒廠 / 悅和醬園) is a producer of Baijiu, Rice Spirits, Traditional Chinese Distilled Rice Wine based in Hong Kong, Kwu Tung, Sheung Shui, New Territories, Hong Kong. Products: Yuet Wo Double-Distilled Rice Wine (雙蒸米酒), Aged Rice Wine (醇舊米酒), Triple-Distilled Rice Wine (三蒸米酒), Yuk Bing Siu (玉冰燒)
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Hong Kong at a glance
- Population
- 7.5 million (2025)
- GDP
- US$427.3 billion (2025)
- GDP per person
- US$56,983 (2025)
- Currency
- Hong Kong dollar (HKD)
- Languages
- Chinese, English
- Climate
- Humid subtropical (Koppen Cwa). Long, hot, humid summers with typhoons; short mild winters. Mean daily high from about 18.7 C in January to 31.6 C in July.
- Alcohol status
- legal
- Legal drinking age
- No set drinking age; since 30 November 2018 it is an offence to sell or supply alcohol to anyone under 18 in the course of business (fine up to HK$50,000)
- Alcohol per adult
- 3 litres of pure alcohol a year (2022, WHO)
- Spirits imports
- US$831.0 million (2024); mainly from China, Singapore, United Kingdom, USA
- Spirits exports
- US$714.1 million (2024); mainly to China, China, Macao SAR, Viet Nam, Singapore
- Import duty on spirits
- Standard (MFN) rate 2023: whisky 0.0%; vodka 0.0%; rum 0.0%; gin 0.0%
- Excise on spirits
- Liquor duty applies only to spirits above 30% ABV: since 16 Oct 2024, 100% on the first HK$200 of import value per bottle (up to 1 litre) and 10% on the value above HK$200; wine, beer and liquor at or below 30% ABV are 0%
- Traveller allowance
- 1 litre of liquor above 30% ABV per passenger aged 18+; Hong Kong ID holders must have been outside Hong Kong 24 hours or more (rules effective 1 Aug 2010).
- State monopoly
- None identified (no state retail or import monopoly found in the sources reviewed)
- The market
- Hong Kong has no statutory drinking age but bars selling to under-18s are penalised. The Liquor Licensing Board licenses premises and on-premises hours are unrestricted unless the Board sets a condition (Wikipedia). WHO total consumption was about 3.0 litres per adult (2022). Duty rates were not verified here.
- Importing
- Hong Kong is a free port with 0% tariff on spirits (WITS 2023). Duty applies only to spirits above 30% ABV under the Dutiable Commodities Ordinance (Cap. 109); duty-not-paid liquor is illegal to import or sell, and online or courier spirits must be cleared by a licensed importer. The Customs and Excise Department administers duty.
- Sale restrictions
- On-premises: no restricted hours unless the Liquor Licensing Board attaches a condition; alcohol sold in licensed premises and many food retailers (Wikipedia, Alcohol in Hong Kong).
Regulators: Customs and Excise Department (liquor duty)
Trade bodies and fairs: HKTDC Hong Kong International Wine & Spirits Fair, Vinexpo Asia, Hong Kong, HOFEX Hong Kong, ProWine Shanghai
Compiled by Distillers Hub in October 2026 from the World Bank, WHO, UN Comtrade, the WITS tariff database and the sources below. Figures change: check with the regulator or a customs broker before you act.
Sources (14)
- api.worldbank.org/v2/country/HKG/indicator/SP.POP.TOTL?format=json&mrv=6
- api.worldbank.org/v2/country/HKG/indicator/NY.GDP.MKTP.CD?format=json&mrv=6
- api.worldbank.org/v2/country/HKG/indicator/NY.GDP.PCAP.CD?format=json&mrv=6
- en.wikipedia.org/wiki/Hong_Kong
- wits.worldbank.org/API/V1/SDMX/V21/datasource/TRN/reporter/344/partner/000/product/220830/
- clic.org.hk/en/topics/tobacco-alcohol-control/liquor_and_drinking/duty_on_liquor
- en.wikipedia.org/wiki/Alcohol_in_Hong_Kong
- customs.gov.hk/en/service-enforcement-information/passenger-clearance/duty-free-concession
- hktdc.com/event/hkwinefair/en
- vinexpoasia.com/newfront
- hofex.com
- prowine-shanghai.com
- info.gov.hk/gia/general/202602/25/P2026022500626.htm
- en.wikipedia.org/wiki/Alcohol_laws_of_Hong_Kong
About Hong Kong
Hong Kong is located in southern China, with Chinese and English serving as its official languages. The territory is globally recognized for its open economy, operating as a leading international financial and commercial trading hub.
The spirits market
Alcohol is legal in Hong Kong, where commercial imports require an Import and Export Licence and a Removal Permit. There is no sales tax, and spirits above 30% ABV incur excise duty of 100% on value up to HK$200 and 10% on the portion exceeding HK$200. Local producers manufacture gin, liqueurs, and whisky. This duty reduction on value over HK$200 lowers costs on luxury products, creating strong opportunities for premium spirit exporters.
Licences, import duty and labelling rules in Hong Kong
Who makes liquor in Hong Kong? This list covers 10 liquor manufacturers and distilleries — Sam Seng Distillery / Sam Seng Wine & Foodstuff Ltd (三生酒廠 / 三生酒業食品有限公司), Hong Kong Island Distillery Limited (香港島蒸餾廠), TinShing Umeshu (天成梅酒), Wo Kee Distillery / Yuet Wo (和記酒廠 / 悅和醬園) and more: whisky, rum, gin, vodka, brandy, neutral spirit (ENA) and local spirits producers, with their towns, products and websites. See also how to import or export liquor to Hong Kong and the licences needed to make it there.
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