Iki no Kura Shuzo Co., Ltd.

Iki no Kura Shuzo is a Japanese shochu producer on Iki Island in Nagasaki Prefecture, which the text describes as the birthplace of barley shochu. The company makes and sells barley shochu under brands such as "Ikikko" and "Iki no Shima". Its products follow the local geographical indication for Iki shochu, which requires barley, rice koji, local water and single-pot distillation within Iki City.

Iki no Shima, Ikikko, Kagurazuru, Kaidou Iki Gin

barley shochu · rice koji shochu · Iki shochu (geographical indication) · single-pot distilled spirits

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